Emoji Sushi & Teriyaki Online Ordering Menu

Steamed soy bean with sea salt.

Japanese spring rolls.

Pan fried dumplings.

Steamed or fried shrimp shumai.

Ball shaped batter, filled with diced octopus and tempura scraps, cooked in a special molded pan.

With seafood sauce.

Freshly baked mussels with masago sauce.

With vegetables.

With vegetables.

With vegetables.

Beef scallion roll with with teriyaki sauce.

Sliced pepper tuna seared in special sauce topped with scallions and masago.

Tuna with caviar, scallion and crunch spicy sauce. Served with avocado.

Salmon with caviar, scallion and crunch spicy sauce. Served with avocado.

Freshly sliced tuna on top, crab, avocado and onions in middle with crispy tortilla on bottom.

Tuna, salmon and yellowtail served with avocado and cucumber in sweet and spicy ponzu sauce. Topped with tobiko.

Salmon, cucumber, and avocado in special sauce.

Lobster salad, cream cheese, and jalapeno. Lightly fried.

Served with spicy sauce.

Seaweed tofu and scallions in soy bean broth.

Shrimp, scallop, crab, mussel and mixed vegetables.

With ginger dressing.

With ginger dressing.

Crab, cucumber, spicy mayo caviar and crunch.

Sliced eel, tuna, salmon, octopus, yellowtail and crab meat on top of avocado and seaweed salad mixed with lettuce, spring mix and masago in special house sauce.

Tuna, salmon, kani, shrimp, cucumber, seaweed salad, crunch, avocado, spicy sauce and eel sauce.

Sliced peppered tuna on top of avocado, lettuce and spring mix with house special sauce.

Crispy calamari on top of avocado, lettuce and spring mix with house special sauce.

Cooked.

Cooked.

Cooked.

Cooked.

Cooked.

Raw.

Raw.

Raw.

Raw.

Raw.

Raw.

Raw.

BBQ eel over rice.

Sushi (7) and California roll.

Sushi (9) and tuna roll.

14 pieces of raw fish.

18 pieces of raw fish.

Sashimi (13) over a bowl of rice.

Sushi (14), one spicy tuna roll and one rainbow roll.

Sushi (5), sashimi (8) and one tuna roll.

Sushi (10), sashimi (15), California roll and chef special roll.

Sushi (14), sashimi (18), dragon roll, tuna roll and special roll.

Salmon, avocado and cucumber.

Shrimp, cucumber and mayo.

Smoked salmon, cream cheese and avocado.

Lightly fried crab meat and cream cheese.

Crab, avocado and cream cheese.

Soft shell crab, cucumber, avocado and masago.

Avocado and Cucumber

With mango sauce.

Top: masago, scallions, spicy mayo sauce and eel sauce. Inside: soft shell crab, spicy tuna, eel, avocado and fish roe wrapped in soy bean paper.

Top: red tobiko, scallions, spicy mayo sauce and eel sauce. Inside: spicy tuna, BBQ eel, tempura crab, cream cheese, avocado and crunch wrapped in pink soy bean paper.

Top: spicy tuna and sweet chili sauce. Inside: lobster tempura, mango and avocado.

No rice, made with soy paper. Top: layer of avocado with sliced white tuna and wasabi tobiko. Middle: Tuna, salmon, yellowtail and BBQ eel.

No rice, made with soy paper. Top: tuna, salmon and eel on top of crunchy spicy salmon. Inside: salmon, aab, cucumber, avocado, seaweed and eel.

Inside: seaweed salad, spicy crab, lobster salad, and avocado with eel and wasabi sauce.

Inside: shrimp tempura and mango. Top: spicy tuna, avocado, red tobiko and house special sauce.

Inside: tuna, salmon, yellowtail and avocado. Top: tiger shrimp, tobiko and house special sauce.

Inside: scallop tempura. top: eel, avocado, tobiko and eel sauce.

Inside: salmon tempura, avocado and cream cheese. Top: lobster salad, eel sauce, seafood sauce and tobiko.

Inside: eel and cucumber. Top: All eel, tobiko and eel sauce.

Inside: lobster salad and avocado. Top: spicy salmon and sweet chili sauce.

Inside: shrimp tempura and avocado. Top: spicy crab meat, scallion and masago with eel sauce.

Inside: shrimp tempura and avocado. Top: crab meat, tobiko, spicy mayo sauce and eel sauce.

Inside: kani tempura and cream cheese. Top: spicy tuna and sweet chili sauce.

Inside: shrimp tempura and avocado. Top: mango, mango sauce and masago.

Inside: crab meat and cucumber. Top: tuna, salmon, white fish and avocado.

Inside: spicy salmon and spicy tuna. Top: masago, spicy mayo and eel sauce.

Inside: eel and cucumber. Top: sliced avocado.

Inside: crab meat, cream cheese, avocado and cucumber. Top: masago, scallion with eel sauce and spicy mayo sauce.

Inside: spicy tuna and avocado. Top: masago, scallions, spicy mayo sauce and eel sauce.

Inside: spicy salmon and avocado. Top: masago, scallions, spicy mayo sauce and eel sauce.

Inside: spicy salmon and avocado. Top: torched salmon, crispy masago with special sauce.

Inside: spicy crab and asparagus. Top: white tuna drizzled in sriracha sauce.

Inside: seaweed salad and cucumber. Top: sliced avocado.

Lobster, shrimp and scallop.

Shrimp, chicken and vegetables.

Shrimp, scallop and crab meat.

Shrimp, scallop and crab meat.

Shrimp, scallop and crab meat.

Shrimp, scallop and crab meat.

A creamy custard presented in a traditional ceramic ramekin.

Sponge cake soaked in espresso, topped with mascarpone cram and dusted with cocoa powder.

Delicious combination of silky dark, milk, and white chocolate creams, presented in an elegant glass.

Two shrimp tempura rolls, two California rolls, two Philly rolls, two Pennsylvania rolls and two spicy crab rolls.

Two shrimp tempura rolls, two California rolls, two Philly rolls, two Pennsylvania rolls, one dragon roll and one Godzilla roll.

Two shrimp tempura rolls, two California rolls, two Philly rolls, two spicy crab rolls, one dragon roll, one angel roll, one rainbow roll and one crispy tuna roll.

Two shrimp tempura rolls, two California rolls, two Pennsylvania rolls, two spicy crab rolls, one dragon roll, one Godzilla roll, one ocean roll, one fantasy roll, one Hawaiian roll and one April roll.

Make your own party tray. Pick 10 rolls.

5 classic rolls and 10 pieces of sushi or sashimi (in sets of 2 pieces).